Seared Salmon with Lemon Butter Sauce

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Salmon With Lemon Butter Sauce

Pan Seared Salmon with Lemon Butter Sauce

Ready in minutes! Easy Pan Seared Salmon Recipe with Lemon Butter Sauce!

Easy fish recipes, that come together fast are perfect for dinner, especially on a weeknight. This simple fish recipe has few ingredients, but tastes absolutely delicious! Pan searing salmon in a cast iron skillet gives the fish a slightly charred exterior and also helps make the skin extra crispy.  The salmon fillets are dusted with flour, without eggs and cooked in a pan, on the stove in a small amount of oil.  It’s not nearly as messy as breaded fish fillets or deep-fried fish.  Cooking the salmon fillets with the skin on allows the fish to cook through, while keeping the meat moist.  You don’t have to eat the skin, but it will be nice and crispy. So, get in the kitchen and make this delicious salmon recipe tonight or for your next dinner party and impress your guests, with very little effort.

P.S. I also have a recipe for an easy Parmesan Herb Crusted Tilapia with a cream sauce that’s really tasty! It’s another simple fish recipe: baked tilapia fillets with rice and my easy lemon garlic aioli sauce on the side.  The coating is made with Parmesan cheese and with panko breadcrumbs, along with some Italian bread crumbs, for extra flavor and crunch. Just imagine, tilapia breaded without using eggs, and baked in the oven instead of cooking in a frying in a pan! Another delicious and healthy choice!

Enjoy!  Di

What’s your favorite Salmon recipe? Fish Recipe? Leave me a comment! Go to this Recipe on YouTube or visit my Facebook Page! Let me know if there’s something you’d like to see.

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Learn How To Make Pan Seared Salmon With Lemon Butter Sauce!

Recipe by: Diane Kometa

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Mint Chocolate Cupcakes

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Chocolate Mint Cupcakes

Mint Chocolate Cupcakes

Mint Chocolate Cupcakes with Mint Buttercream Frosting! Moist Chocolate Cake with loads of mint flavor and creamy Mint Buttercream Frosting! Chocolate Mint Lovers this cupcake recipe is a MUST TRY!!  They’re sort of a chocolate version of Shamrock Shake Cupcakes and these are Addictive! The perfect little dessert recipe for St. Patrick’s Day, Easter, Spring, Christmas or any time you want that delicious chocolate mint flavor in your life! Get in the kitchen and start baking!  I hope you enjoy this easy Mint Chocolate Cupcake Recipe!

Note: This recipe includes buttermilk.  If you don’t have any, get my Buttermilk Substitute Recipe below. Buttermilk Substitute Recipe Click Here

Note on Mint vs. Peppermint:  I use peppermint extract for this recipe, but mint extract could be used. When I first starting making these cupcakes and the frosting, I tried mint extract and wasn’t fond of the flavor for this recipe, so I switched to peppermint extract. Oddly enough, after checking ingredients for the mint chocolate chips and mint chocolate candy,  I was surprised to find that most brands actually use peppermint oil or peppermint extract anyway.  They should really just call them peppermint chocolate chips!  Right?   Anyway, use your discretion, but I would stick with the peppermint extract for this cupcake recipe, if you’re looking for that “chocolate mint” flavor that everyone loves soo much.  Btw, I also use peppermint extract in my other “mint chocolate’ recipes.

What’s your favorite Chocolate Mint Recipe?  Chocolate Recipe?  Cupcake or Cake Recipe?  Leave me a Comment or Request a Recipe! Go to this Recipe on YouTube or my Facebook Page!  What you’re craving could be my next recipe!

Chocolate Mint Recipes >>> Easy Mint Chocolate Chip Ice Cream Recipe – No Ice Cream Maker,                 Mint Chocolate Chip Meringue Cookies Recipe

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Learn How To Make Mint Chocolate Cupcakes From Scratch with Homemade Mint Buttercream Frosting!  Recipe by: Diane Kometa

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Molten Chocolate Lava Cake Recipe

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Molten Chocolate Cakes

Molten Chocolate Lava Cakes

Molten Chocolate Cakes, also known as Chocolate Lava Cakes, are rich, mini chocolate cakes with a moist and chocolaty center, like hot chocolate pudding. Easy to make and the perfect dessert cake recipe for Valentine’s Day! These individual chocolate cakes go by many names: Chocolate Volcano Cakes, Molten Lava Cakes, Molten Chocolate Cakes, Brownie Lava Cakes, Chocolate Fondant (in the UK), French Chocolate Lava Cakes, and Fondant au Chocolat.  I just call them Chocolate DELICIOUSNESS!!

While taking the photos for this recipe, I ate 2 of these babies right in a row, with vanilla ice cream all over them!  I kid you not!  If I were you, I’d definitely do a test run of the recipe, to be sure of the cooking time and desired consistency.  It will also give you a reason to eat a couple of these glorious little chocolate cakes, no-questions-asked! I mean, it’s an experiment and you need to be sure it worked.  Right?  I’m sure you test alllll of your recipes anyway and you were probably taught not to waste food, so this is the perfect opportunity to simply “test” yet another recipe.  You will just have to grin and bare it.  When you scrape your plate clean, you will just be demonstrating that you are not a wasteful person.  Waste not, want not.  That’s what I was taught.   LOL Ahhhhh  You don’t need a reason! Just bake off a couple of these babies for yourself and eat the darn things like it’s nobody’s business!  Just be sure to wipe your face, if you lick the plate! That could raise an eyebrow or two.  haha  😉

What’s your favorite cake recipe? Recipe with chocolate? White chocolate recipe? Leave me a comment! Go to this Recipe on YouTube or visit my Facebook Page! Let me know if there’s something you’d like to see.

What you’re craving could be my next recipe!

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Learn How To Make Molten Chocolate Lava Cakes From Scratch!

Recipe by: Diane Kometa

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Spinach Artichoke Dip

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Spinach and Artichoke Dip

Hot Spinach Artichoke Dip

Learn How to Make a Hot Spinach Artichoke Dip Recipe!  My Hub thinks this is the best dip! He actually likes it more than my hot spinach dip, which is one of his favorite appetizer recipes.  This easy, cheesy dip recipe is the perfect Super Bowl appetizer, but is also great on any holiday party menu.  Served hot, with pita bread, tortilla chips, a French baguette, or in a bread bowl, this creamy dip recipe goes over big at parties.  Marinated artichokes are the key to flavor in this recipe, as fresh artichokes, canned or frozen tend to be a bit bland.  There’s no need to use fresh spinach either, as frozen spinach really works well with this dip recipe. The dip can be kept hot in a crock pot or slow cooker, but it usually goes soo fast, I never do!  Make it ahead, as a time saver, and then bake in the oven, until it’s hot and bubbly,  All I can say is Mmmmmm.  Get those chips out and  get in the kitchen and learn how to make this delicious and easy spinach and artichoke dip recipe!

This Spinach Artichoke Dip recipe is made without mayonnaise.  That’s right, no mayo!

What’s your favorite hot dip recipe? Recipe with spinach? Artichoke recipe? Leave me a comment! Go to this Recipe on YouTube or visit my Facebook Page! Let me know if there’s something you’d like to see.

What you’re craving could be my next recipe!

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Chocolate Meringue Cookies Recipe

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Chocolate Meringue Kisses

Chocolate Meringue Cookies

Chocolate Meringue Cookies are crispy, sweet, light cookies full of chocolate flavor.  These Chocolate Meringues are made with egg whites, so they’re fat free! Meringue Cookies make a nice light dessert served alone or they can be served with an ice cream, fresh fruit or topped with whipped cream.  Also know as Meringue Kisses, these easy to make chocolate cookies are perfect for Valentine’s Day, Easter, Christmas or any holiday or party! Get in the kitchen and give them a try!

When making this recipe, it’s easier to separate eggs, while they are still cold.  Using a stand mixer or hand mixer is recommended to make meringues, as making meringues by hand with a wire whisk can be quite time consuming and exhausting! Be sure all of your utensils are very clean.  Grease or fat on utensils can prevent egg whites from forming stiff peaks. It is also best to use a metal or glass bowl, when making meringues and not a plastic bowl, which can retain residues, even if washed in a dishwasher.  Meringues do not like moisture or humidity, so be sure all utensils are completely dry and do not make meringues on a humid or rainy day.  I also make meringue cookies without cream of tartar for this recipe.  Many meringue recipes use cream of tartar to stabilize the egg whites, but I use salt instead and sometimes a bit of fresh lemon juice and I’ve never had a problem.  Since these are chocolate meringue cookies, unsweetened cocoa powder is one of the ingredients.  Some brands of unsweetened cocoa powder are gluten free, which is best to use for these meringue cookies, if you need to be on a gluten free diet.  Check with the manufacturer for ingredients containing gluten.

Baking meringues in cold weather: Based on my experience with making meringue cookies at different times of year.  I’ve noticed that using an oven that sits against an outside wall can influence the way meringue cookies bake in the colder weather.  In the winter months the oven temperature seems to drop faster, once the oven is turned off.  This makes sense, since the outside wall is much colder than an inside wall.  Although the oven itself is insulated, if temperatures outside are freezing or below, that wall can get pretty darn cold!  I know my pantry, which is also on an outside wall, can fell like a fridge when you open it on those zero degree days!  Oven experts may disagree, but I can feel the difference and my meringues tell a different story!  I’ve noticed, when baking the meringue cookies in very cold weather, that they get a crisp crust on the outside, as they should, but the inside is very compact, which could be from the temp dropping so fast, once the oven’s turned off.  Adjusting my cooking time when it’s below freezing outside and adding an extra 7-10 minutes, before turning the oven off, has helped the meringues to cook properly. So, if you have an oven on an outside wall and it’s freezing cold out, while the oven is off and hasn’t been used all day, go open the oven door and see how it feels inside and then you decide.  Mine is a chilly 60 degrees F, which is 10 degrees below room temperature of 70 degrees F!  It may just be my oven, so use your best judgment on this  one.  Leave me a comment about this cold oven issue!  I’m really curious if it’s just my oven or something I just never noticed after all these years!!

Go to this Recipe on YouTube or visit my Facebook Page and let me know your favorite way to serve Meringue Cookies and if there’s a meringue recipe or dessert recipe you’d like to see!  What you’re craving could be my next recipe!

Watch The Video! Learn How To Make Chocolate Meringue Cookies!     Recipe by: Diane Kometa

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Banana Berry Oatmeal Smoothie Recipe

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Healthy Oatmeal Smoothie

Banana Berry Oatmeal Smoothie

Easy Healthy Oatmeal Breakfast Recipe! Banana Berry Oatmeal Smoothie! Low Fat, Nutritious Meal Idea! Quick & Simple! NO COOKING! Learn how to make this healthy oatmeal breakfast cereal recipe. Fresh strawberries, blueberries, bananas and rolled oats combined with honey and almond milk create this delicious oatmeal smoothie recipe. And it’s vegan friendly!

Whether you’re trying to lose weight or just looking for something delicious for breakfast, that happens to be packed with nutrition, fiber and is low in fat, this Banana Berry Oatmeal Smoothie Recipe has it! Delicious and Healthy!  Quick, nutritious meal idea for children and adults! Smoothies for breakfast are great when you’re on the go and we all love a quick breakfast recipe! If you’re trying to eat right, start the day right and keep this quick healthy oatmeal breakfast cereal smoothie recipe as part of a healthy diet.   I hope you enjoy this easy and healthy Banana Berry Oatmeal Smoothie Recipe!  It reminds me of an oatmeal cookie! You’ve gotta try it!

What’s your favorite Oatmeal recipe?  Smoothie Recipe?  Leave me a comment! Go to this Recipe on YouTube or visit my Facebook Page! What you’re craving could be my next recipe!

Watch The Video! Learn How To Make a Banana Berry Oatmeal Smoothie! Recipe by: Diane Kometa

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Banana Chocolate Chip Muffins

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Banana and Chocolate Chip Muffins

Banana Chocolate Chip Muffins

Learn how to make an Easy Banana Chocolate Chip Muffins Recipe From Scratch!

This recipe produces a light and tender banana muffin, that is moist and delicious.  I make the muffin batter with vegetable oil instead of butter, use some brown sugar for added flavor and add chocolate chips to make this recipe a little more special than my other banana muffin recipes or banana bread recipes.  If you’d like to make this a more healthy banana muffins recipe, use a fat free, cholestrol free egg replacement product.

I hope you enjoy this easy Banana Chocolate Chip Muffins Recipe!  Get in the kitchen and give it a try!

If your a fan of banana and chocolate chips, you may also like my Banana Chocolate Cupcakes,  Chocolate Chip Pumpkin-Banana Muffins with Streusel Topping or my Chocolate Chocolate Chip Muffins (Double Chocolate Chip Muffins), also found on this site, along with more muffin and quick bread recipes.

What’s your favorite Muffin Recipe?  Recipes with Bananas?  Leave me a comment! Go to this Recipe on YouTube or visit my Facebook Page! Let me know if there’s something you’d like to see.

What you’re craving could be my next recipe!

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Learn How To Make Banana Chocolate Chip Muffins From Scratch!

Recipe by: Diane Kometa

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Vanilla Cupcakes Recipe

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Chocolate Frosting Recipe

Vanilla Cupcakes From Scratch!

Learn How to Make Vanilla Cupcakes From Scratch! Easy Recipe Tutorial!

Vanilla Cupcakes are the best with buttercream frosting and are always popular for children’s birthday parties, but cupcakes are also perfect for adult parties too!  Cupcakes, especially vanilla cupcakes, are seen at weddings, where a traditional wedding cake is replaced by a tower of cupcakes with beautiful decorations. Cupcakes can be very simple with frosting and decorative sugar or sprinkles, but are also seen with swirled rainbow colored frosting, royal icing and even decorated with fondant.  These homemade cupcakes are also perfect for Christmas,  Valentine’s Day, Mother’s Day or anytime you just want a moist and delicious cupcake! They’re simple to make at home, so their perfect for beginners and will give any bakery style cupcake a run for the money!  Top these cupcakes with some creamy frosting and enjoy! So, get in the kitchen and start baking cupcakes!  I hope you like this easy vanilla cupcake recipe!

Homemade Cupcakes!

Vanilla Cupcakes with Chocolate Buttercream Frosting

Here are some of my frosting recipes for cupcakes, cakes and desserts.  Try one or a combination!

Chocolate Buttercream Frosting Recipe

Vanilla Buttercream Frosting Recipe

Raspberry Buttercream Frosting Recipe

Cream Cheese Frosting Recipe

Whipped Cream Frosting Recipe

Royal Icing Recipe

Mint Buttercream Frosting Recipe

What’s your favorite cupcake recipe? What kind of frosting do you like best on Vanilla Cupcakes? Leave me a comment! Go to this Recipe on YouTube or visit my Facebook Page! Let me know if there’s something you’d like to see.

What you’re craving could be my next recipe!

Watch The Video! Learn How To Make Vanilla Cupcakes From Scratch!  Recipe by: Diane Kometa

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Chocolate Chip Cookies Recipe

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Chocolate Chip Cookie Recipe

Chocolate Chip Cookies

Homemade Chocolate Chip Cookies From Scratch! Easy Step by Step Recipe! Mom’s Best Cookie Recipe with semi sweet and milk Chocolate Chips! These are my son’s favorite cookies!  When he came home from school, cookies would be freshly baked and waiting for him.  Over the years, I’ve made a lot of chocolate chip cookie recipes. I’ve tried combinations of brown sugar and white sugar, eggs, unsalted butter and chocolate chips. I’ve even tried vegetable shortening, along with the butter and the texture was good, but flavor was lacking.  With a the perfect balance of ingredients, you will be able to make a delicious cookie! These cookies are light and crisp and perfect with a glass of milk!  If you prefer them a bit more soft and chewy,  then simply bake don’t bake them quite as long.  There are also instructions in my recipe for storing cookies, so you can keep them fresh longer.  Follow my step by step video recipe and you’ll learn how to make the best chocolate chip cookies! Well, that’s what my kids and my husband call them, so they must be right, for once anyway!  LOL  😉

Chocolate Chip Cookies

Chocolate Chip Cookies

Check out my dog at the end of the video!  He likes the cookies too! I usually bake a cookies just for him without chips..  Don’t worry, that was the only piece he had with chips and I checked with my veterinarian about this before and 3 chocolate chips won’t hurt him (he’s over 50 pounds), but a half a pound of chips could be a problem. Dark and unsweetened baker’s chocolate are more dangerous in smaller amounts though, with 5-10 times more theobromine as semi sweet and milk chocolate.  Just an FYI.

What’s your favorite Cookie recipe?  Chocolate Chip Recipes?  Leave me a comment! Go to this Recipe on YouTube or visit my Facebook Page! Let me know if there’s something you’d like to see.

What you’re craving could be my next recipe!

Watch The Video! Learn How To Make Chocolate Chip Cookies From Scratch!

Old Fashioned Chocolate Chip Cookies are perfect anytime!

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Cut Out Sugar Cookies

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Sugar Cookies

Cut Out Sugar Cookies

A Classic Sugar Cookie Recipe! Sugar cookies are simple, sweet and tender, crisp cookies. With varying shapes, cut out Sugar Cookies are delicious plain or decorated with a sprinkle of colored sugar, but best when frosted with Royal Icing.  Royal Icing is quick and easy to make at home and just perfect for decorating Sugar Cookies!  Make cut out snowflakes for Christmas, hearts for Valentine’s Day (Heart Shaped), eggs for Easter, scary cookies for Halloween or just make them because you want a sweet, delicious and beautiful cookie! With simple ingredients, create beautiful cookies for Christmas or any holiday.

Heart Shaped Sugar Cookies

Heart Shaped Sugar Cookies With Royal Icing

So, bake along with me!  Watch the recipe demonstration video and learn how to make this Cut-Out Sugar Cookies Recipe!

Try with my Royal Icing Recipe!  Click Here  -> Royal Icing Recipe

Try my Shortbread Cookie Recipe  (Scottish Biscuits) Click Here -> Shortbread Cookies Recipe

Make Sugar Cookies or  Shortbread Cookies topped with Chocolate Ganache -> Chocolate Ganache Recipe

Want to see more Cookie Recipes or Dessert Recipes?   Go to this Recipe on YouTube or visit my Facebook Page and Request a Recipe or Leave me a Comment! What you’re craving could be my next recipe!

Watch The Video! Learn How To Make Sugar Cookies!

Recipe by: Diane Kometa

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Royal Icing

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Royal Icing

Royal Icing

Sugar Cookies

Cut Out Sugar Cookies

Royal Icing! Perfect to use to decorate Sugar Cookies!  Royal Icing is widely used for frosting cakes and cookies, making icing designs and detailed artwork.  Making Royal Icing is quick and easy to do at home.  Many prefer it for its beautiful finish and the fact that it can be used for detailed piping of decorations like borders,  flowers (roses) and writing.  With simple ingredients and some added  food coloring,  create beautiful cookies for Christmas or any holiday.

What’s you favorite way to use Royal Icing?  Please share! Leave me a comment! Go to this Recipe on YouTube or visit my Facebook Page and leave me a photo!

Let me know if there’s something you’d like to see.  What you’re craving could be my next recipe!

Watch The Video! Learn How To Make Royal Icing!

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Buttermilk Biscuits

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Buttermilk Biscuit

Buttermilk Biscuits

Learn how to Make Buttermilk Biscuits! Quick and Easy Recipe! A perfect buttermilk biscuit is soft and moist and flaky inside and golden brown on the top and bottom AND delicious with butter!  Make this easy buttermilk biscuits recipe and try them with jam or gravy!

What’s your favorite Biscuit Recipe?  What Recipes do make with Biscuits?  Leave me a comment! Go to this Recipe on YouTube or visit my Facebook Page! Let me know if there’s something you’d like to see.

What you’re craving could be my next recipe!

Watch The Video! Learn How To Make Buttermilk Biscuits From Scratch!

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Easy Meatloaf Recipe

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Basic Meatloaf Recipe

Easy Meatloaf

Make Homemade Meatloaf From Scratch! Basic and Easy Recipe!  The best meatloaf recipes are moist and delicious with simple ingredients. This recipe is easy to follow and takes minutes to put together.  Just like the classic meatloaf grandma used to make; traditional, basic meatloaf!  Throw it together, pop it in the oven, and you’re done! I love old fashioned meatloaf with gravy and mashed potatoes and leftovers are always good on a sandwich with ketchup! I hope you enjoy this easy meatloaf recipe.

What’s your favorite Meatloaf Recipe? Ground Beef Recipe?  Leave me a comment! Go to this Recipe on YouTube or visit my Facebook Page! Let me know if there’s something you’d like to see.

What you’re craving could be my next recipe!

Watch The Video! Learn How To Make Meatloaf From Scratch!  

Recipe by: Diane Kometa

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New York Cheesecake

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New York Cheesecake

New York Style Cheesecake

Learn How to Make a New York Cheesecake Recipe From Scratch! Step by Step Recipe Tutorial! “New York Style” Cheesecakes are the BEST; rich, and creamy, and dense and delicious! This easy to follow recipe tutorial takes the mystery out of making cheesecake from scratch, at home.

Make a Homemade Cheesecake and impress your friends and family with the best dessert recipe ever!

New York Cheesecake

New York Style Cheesecake

What’s your favorite Cheesecake Recipe?  Dessert Recipe?  Leave me a comment!  Go to this Recipe on YouTube or visit my Facebook Page! Let me know if there’s something you’d like to see.  What you’re craving could be my next recipe!  Di  😉

Watch The Video! Learn How To Make New York Cheesecake From Scratch!  Recipe by: Diane Kometa

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Rice Pudding

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Rice Pudding Recipe

Rice Pudding

A perfect comfort food, rice pudding is simple to make and uses the most basic ingredients (cream, milk, rice, and sugar). (White  Basmati Rice) Rice pudding with rum raisins topped with whipped cream and sprinkled with cinnamon is a perfect dessert.  This creamy pudding can be prepared days ahead, making it an ideal dessert for busy holidays.  I hope you enjoy this easy creamy Rice Pudding Recipe!

What’s your favorite Pudding recipe? Dessert Recipe? Leave me a comment! Go to this Recipe on YouTube or visit my Facebook Page! Let me know if there’s something you’d like to see.

What you’re craving could be my next recipe!

Watch The Video! Learn How To Make Rice Pudding From Scratch!

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